Our Latest Collection of Seasonal Flavors

The perfect gift. Browse our collections to see our latest line of delectable treats, a luscious indulgence for anyone at any time. At Ambrosia Confections, we make life sweeter!

Spring Collection

  • Passionfruit

    Sweet Tart Passionfruit

    Ingredients: Callebaut chocolate, White Chocolate Ganache, Freeze Dried Passion Fruit Puree and Spice. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Passionfruit 

  • Thai Spice

    Crisp Lemongrass and Thai Spice

    Ingredients: Callebaut Chocolate, Thai Chili and Lime Infused White Chocolate Ganache. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Thai Spice 

  • Pina Colada

    Coconutty Pineapple

    Ingredients: Callebaut Chocolate, White Chocolate Ganache, Coconut, Pineapple Infused Cream. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Pina Colada 

  • Raspberry Vin

    Raspberry Wine

    Ingredients: Callebaut Chocolate, Fondant, Freeze Dried Raspberry Powder, Wine Flavoring. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Raspberry Vin 

  • Coconut Almond

    Creamy Coconut and Almond

    Ingredients: Callebaut Chocolate, Sweetened Condensed Milk and Heavy Cream Ganache, Coconut, Toasted Slivered Almond bits. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Coconut Almond 

  • Mango

    Tropical Mango

    Ingredients: Callebaut Chocolate, Freeze Dried Mango Powder Ganache with Pieces of Freeze Dried Mango.Enrobed in White, Milk or Dark Callebaut Chocolate.
    Mango 

  • Dubai

    Crunchy Pistachio Kataifi and Chai

    Ingredients: Callebaut Chocolate, Kataifi Pastry Strips Browned in Irish Butter with A layer of Creamy Chai Ganache. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Dubai 

  • Fruit & Nutty

    Dairy Milk Deliciousness

    Ingredients: Callebaut Chocolate, White, Milk or Dark Callebaut Chocolate Ganache, Golden Raisins, Cherries, Rum Flavoring. Fruit & Nutty
    Fruit & Nutty 

  • Vanilla Chai

    Warm and Citrus Spicy

    Ingredients: Callebaut Chocolate, Chai Infused White Chocolate Ganache. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Vanilla Chai 

  • Hibiscus Honey

    Island Sweetness

    Ingredients: Callebaut Chocolate, Freeze Dried Hibiscus Powder Ganache, Honey Enrobed in White, Milk or Dark Callebaut Chocolate.
    Hibiscus Honey 

  • Cherry

    Nostalgic Cherry

    Ingredients: Callebaut Chocolate, Fondant with Cherry Flavoring. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Cherry 

  • Strawberry Champagne

    A kiss of Strawberries and Champagne

    Ingredients: Callebaut Chocolate, Freeze Dried Strawberry Powder with Fondant and Sparkling Champagne Flavor. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Strawberry Champagne 

  • Horchata

    Cinnamon Spices and Rum.

    Ingredients: Callebaut Chocolate, Fondant, Cinnamon, Spices and Rum Flavoring. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Horchata 

  • Mimosa

    Crisp Orange and Champagne

    Ingredients: Callebaut Chocolate, Freeze Dried Orange Powder in Fondant, Blood Orange Oil and Champagne Flavoring. Enrobed in White, Milk or Dark Callebaut Chocolate.
    Mimosa 

  • Salted Caramel

    Classic Salted Caramel

    Ingredients: Callebaut Chocolate, Irish Butter, Cream, Vanilla, Salt, Agave Syrup. Double Dipped in Milk or Dark Callebaut Chocolate.
    Salted Caramel 

  • Raspberry Caramel

    Sweet Raspberry and Caramel

    Ingredients: Callebaut chocolate, freeze dried raspberries, butter, cream, vanilla, salt, agave syrup.

  • Salted Caramel

    Classic Salted Caramel

    Ingredients: Callebaut chocolate, butter, cream, vanilla, salt, agave syrup. Double dipped in milk or dark chocolate.

  • Fireball Caramel

    Cinnamon Spice and Buttery Caramel

    Ingredients: Callebaut chocolate, Fireball whiskey, butter, cream, vanilla, salt, agave syrup. Double dipped in milk or dark chocolate.
    *Alcohol boils for 45 minutes

  • Apple Bourbon Caramel

    Sharp Apple and Smooth Caramel

    Ingredients: Callebaut chocolate, Apple bourbon, butter, cream, vanilla, salt, agave syrup. Double dipped in milk or dark chocolate.
    *Alcohol boils for 45 minutes

  • Hot Buttered Rum Caramel

    Rich, Hot Buttered Rum Caramel

    Ingredients: Callebaut chocolate, cream, butter, sugar, agave syrup, rum, cayenne. Double dipped in milk or dark chocolate.
    *Alcohol boils for 45 minutes

  • Butterscotch Caramel

    Buttered Rum Caramel

    Ingredients: Callebaut chocolate, cream, butter, sugar, Glucose/corn syrup, rum flavoring. Enrobed in milk or dark chocolate.

  • Anise Caramel

    Old Fashioned Licorice Caramel

    Ingredients: Callebaut chocolate, cream, butter, sugar, agave syrup. Double dipped in milk or dark chocolate.
See Boxed Combinations